With crunchy NatuChips® Plantain Chips as the base, these loaded veggie nachos are perfect for munching during the big game.
Ingredients
- 1 bag (4.5 oz) NATUCHIPS™ Plantain Chips Original
- 1 cup shredded Monterey Jack cheese
- 1/2 cup rinsed drained canned black beans
- 1/3 cup diced tomato
- 2 green onions, thinly sliced
- 1 jalapeño pepper, thinly sliced
- 2 tbsp finely chopped fresh cilantro
- 1/2 cup salsa
- 1/2 cup guacamole
- 1/2 cup sour cream
How to make it:
- Preheat oven to 425°F.
- Arrange NatuChips™ Plantain Chips Original on parchment paper–lined baking sheet. Sprinkle with Monterey Jack cheese, black beans, tomato, green onions and jalapeño.
- Bake for 5 to 8 minutes or until cheese has melted. Garnish with cilantro. Serve with salsa, guacamole and sour cream.